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BMEL organic strategy
The Federal Government of Germany has set itself the goal of having 30 per cent of agricultural land farmed organically by 2030…
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In the press: German pork exports to China
China used to be Germany’s biggest export market for pork meat, but an outbreak of African Swine Fever (ASF) in September 2020 prompted the Chinese…
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Harvest · 丰收 | Issue 3 | November 2023
Biodiversity is declining at an alarming rate and agricultural expansion continues to be the main driver. This issue of Harvest · 丰收 takes a…
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Study: From “Grain for Green” to “Forests to Arable Land”
The intricate interplay between agricultural land use and environmental sustainability is a central concern for nations worldwide. Since 1999, China…
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CfA: International Training for Safer Food
The Federal Office of Consumer Protection and Food Safety (BVL) will hold an international training course on food safety…
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DCZ to start project on agrobiodiversity
We are proud to announce the start of our project “Sustainable use and management of agrobiodiversity as a contribution to transformation…”
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Save the date: 9th Sino-German Agricultural Week
Join us from 31 October to 3 November in Benbu City, Anhui Province to discuss the future of agri-food systems at the 9th Sino-German Agricultural Week…
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German Ag Counselor discusses animal welfare
The Fifth Animal Welfare Science Conference was held in Chongqing on 5 September. The conference with over 350 participants was hosted by…
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Upcoming DCZ TALKS on agro-biodiversity
Negotiated under the presidency of China, the Kunming-Montreal Global Biodiversity Framework pledges to halt and reverse global biodiversity loss by protecting…